Memorial Day Weekend at Byrnes' Cabin!!

Crazy Dave & I spent Memorial Day Weekend helping Eddie Byrnes & his brother Chad get their cabin lookin' good after a long, hard winter without much maintenance.  Somehow we also managed to get some fishing done too! Check out a few pics from the trip!

First Midnight Stir Fry of 2013!!

Who doesn't love stir fry??  Especially at midnight after an evenin' of hangin' out playin' horseballs and havin' a few brewskis!  Check out how we get our late-night grub on!  

Garden Update: The Brewster Roadhouse Still Reigns Supreme!! -- 05-22-2013

Evidently, a little room to grow and a bit of Miracle Grow is all that was necessary to get the potted veggies in the garden at the Brewster Roadhouse to grow like crazy!  Get a look at the progress in this latest set of pics!

An Evening at the Track!

This past Saturday was a beautiful evening to watch the ponies run down at the Hazel Park Raceway! After a huge win for the Wings in Chicago, Dave and I headed down to watch the Preakness at the track! 

Super Slow-Cooked Hickory-Smoked Roast Beast!! Again!

Who doesn't need moar beef?!  Certainly not someone as carnivorous as I!! The last batch of slow-cooked hickory-smoked roast beast came out so incredible that I was compelled to make 2.5x as much right away! Check out how I did it!

My Garden is WAAAAY better than Byrnes's's!!!

Though there is no evidence to counter my claim, I'm certain that the garden at the Brewster Roadhouse is WAAAAAY better than the one being tended by the yahoos over at the Brynestyle Agricultural Cooperative!

Check out the latest pics and see for yourself how prodigious the Brewster Roadhouse Garden promises to be!

Garden Wars 2013!! Bigger, Better, & More Bountiful!!

After what felt like an endless winter, we've finally transitioned into a less-cold-yet-rainy spring, which means that it's time to get the ball rolling on the garden at the Brewster Roadhouse for 2013!!  Check out what's in stock for this year!

Unbelievable Hickory-Smoked Roast Beast!!

Savory? Mouth-watering? Űber-tasty? Unbelievable? I'm not sure that there is one single adjective that can adequately describe how phenomenal this hickory-smoked roast beast came out!! Take a gander on how I made the magic happen!

Smoked Venison Sausage Chili!!

Check out this batch of Smoked Venison Sausage Chili that I made!! It was so damn good that I ate nothing but chili and salad (and corn on the cob!) for 5 days straight! Get a look at how it's made!

Fried Food Fest @ BFC Night!!

For those of you who weren't at BFC last night, here's just a little peek at all the amazing stuff we dunked in the deep fryer!!

Prepping Bacon!!

Buying a pound of bacon at a time is an expensive way to go through life!  Not only do you run the risk of running out, but so too do you spend the most possible per pound of meat!  Click here to see why buying bacon in bulk never hurts!

Deep Fried Pu-Pu Platter!! -- 04-26-2013

Why would I pay a small fortune for fried food at the bar when I can make it all myself twice as good for half the price??  Get a look at the latest load of goodies hot out of the deep fryer!

Pulled Pork Burritos!!

Burritos!!!!!!   Yeah, I'm talkin' about the ones that Mom usta make! Get a load of how easy these are to make!