OMG, I ♥ salmon!! In fact, I'm not sure how anyone in their right mind wouldn't, but then again, some people just don't know good food when they see it! Scope out these little teriyaki salmon sliders I whipped up with some asparagus the other day!
Chuck the salmon in a bag w some garlic, teriyaki glaze, & Shit Yeah! sauce!
While the love is happening w the salmon, whack up all your vegetative matter!
After you've let the love happen for long enough,
slide them into a pan on medium high.
Now lid it!
These look ready!
Just a bit of water w some butter and garlic salt oughta do 'er!
Oh man, these are lookin' good!!
Just about done on these!
Be carefs, yo! Don't over do 'em!
I say that these are about done!
The Maillard Reaction has taken place quite nicely...
Everyone ready for assembly?!
Wait! Something's missing!
There's that asparagus!
That oughta work...
No need to skimp on the salmon!!
Hit it w some Shit Yeah! sauce and toss a lid on it!
Prepare for ingestion in T-minus 3....2....1....
Om nom nom! OMG these were awesome!
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